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Thanksgiving 2019 2019-10-23T17:09:30+00:00

Thanksgiving 2019

Thursday, November 28 | 4pm-8pm

Join us for a very special Thanksgiving Dinner at First & Oak. Experience our take on the traditional Thanksgiving Feast with a 3-course menu.


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Amuse Bouche

Duck wings. Cranberry Agrodolce, Chives

To Begin

Butternut Bisque, Butternut Tortellini, Diced Squash, Crisp Sage, Parmesan Tuile

From the Farm

Traditional Turkey Dinner Roasted Stuffing, Duck Fat Roasted Carrots, Honey-Glazed Parsnips, Herb Roasted Marbled Potatoes, Orange and Cranberry Gastrique

Vegetarian Option

Cauliflower Florets, Honey-Glazed Parsnips, Roasted Carrots, Herb Roasted Potatoes, Orange Cranberry Gastrique

To Finish

Sweet Potato Crème Brulee, Blueberry Compote, Pecan

$69 person

(excludes tax & service)

**Please call (800) 786-7925 to reserve your table**

Our Awards

2018 RECOGNITION OF EXCELLENCE HotelsCombined
9.2 Rated by Guests
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