Tuesday, December 31 | 5:30pm – 8:45pm

Let the festivities begin…

This New Year’s Eve, let us celebrate as we welcome guests to an elegant evening of exquisite food!  Together we will party the Year away with laughter and friends!

---

NEW YEAR’S EVE FIVE COURSE DINNER

TO BEGIN

OYSTER, Apple Chive Mignonette

FROM THE FARM

Roasted TRUMPET MUSHROOMS, Chorizo Madeline, Mushroom Velouté

FROM THE OCEAN

CHEF’S WILD DIVER SCALLOPS

FROM THE LAND

Dry Aged RIBEYE

TO FINISH

CHEF’s DESSERT    

Vegetarian and Dietary Restrictions Available, Please inquire prior to reserving

FIVE COURSE DINNER 115

SOMMELIER WINE PAIRING 55

excludes tax and 20% service charge